How to Normalize a Glaze Recipe
When a recipe adds up to 100%, we can easily compare it to other recipes. This is particularly useful when we have additions like colourants and opacifiers. The base recipe remains constant while the additions are always relative to 100%. It also allows us to look at 2 recipes side by side and compare the amounts of individual materials. But what do we do if our recipe doesn’t add up to 100%?